When you think of organic gardening, do you just see it as something that takes a long time to grow without pesticides? If so, then you have a very narrow view of the subject. Organic gardening is so much more than that and it can be personalized so that it works for you. Read on to find out how.
If you would like to create an eye-catching fall garden with a lot of height and contrasting colors, try planting spiky plants like the New Zealand flax, the yucca or tall ornamental grasses. Add drama with texture and color by adding chartreuse plants like the Golden Spirit smoke bush or the Tiger Eyes sumac. To contrast the chartreuse color, plant purple plants alongside the chartreuse plants like the Black Lace elderberry or Loropetalum.
When dividing or transferring a plant, make sure you keep the roots cool and moist. Roots are the most fragile part of a plant and are extremely sensitive to light and heat. Put a dark plastic bag over the roots if you plan on not transferring the plant right away.
Fall edibles are a wonderful addition to your garden. Try something different by planing kale or lettuce inside a pumpkin, instead of using the planter pots you traditionally use. Hollow out the pumpkin and spray with Wilt-Pruf to prevent rot. Once you’ve done that, you can plant!
Try using latex or plastic gloves instead of cloth gardening gloves. Cloth gardening gloves do not block moisture well – a problem when working with moist soil, and they often get stiff, crinkly, and uncomfortable after a few uses. A sturdy pair of plastic or latex gloves, like those used for cleaning, are a much better choice. They protect against moisture, and cleaning is as simple as rinsing them off under a hose and hanging to dry.
One of the best ways to maximize the benefits of a garden is to learn how to can. Water bath canning is an effective way to store fresh vegetables for a very long time and is not that difficult to learn how to do. It involves submersing jars of the gardens home grown goodies into a bath of barely boiling water. This will preserve the vegetables for up to a year or more.
Sometimes you will need to re-pot your plants. One good way to check if your plants need re-potted is to turn them over and look at the bottom. If you see many roots, it is time to get it into a new pot. If you see few roots, you may not need to disturb the plant.
If you find that your garden is producing more vegetables than you can eat, you might try finding recipes that call for the produce in different stages of maturity. For example, if you anticipate that you’ll have more squash than you need, you can harvest the squash blossoms. This makes your garden more diverse in its offerings that you can enjoy.
After reading through all of that, do you still see organic gardening in the same way? Do you now see that it is so much more than a pesticide-free garden? The work involved is not too bad, but it will take effort and patience to grow an organic garden of your own.