Although the food we eat is relatively safe because it is protected in some part by the government, dangerous pesticides still cause a lot of damage. Some people just want to go organic to get away from the potentially dangerous chemicals. Read this article to find out about organic gardening.
A great gardening tip is to do all your gardening work minus the watering early in the morning. Sometimes working in the garden can take several hours and it behooves one to not do this at the hottest time of the day. This will help prevent heat related illness like heat stroke.
Turn the handles of tools you have on hand into rulers to make measurements in your garden. Tools with long handles, such as shovels, hoes and rakes can be made into measuring sticks. Place the handles on the floor to measure the distance between them. Then, transfer the measurements to the handle using a permanent marker. Now when you go garden the next time, you’ll have a giant ruler at your command.
Use groundcover perennials in sunny areas. Groundcover perennials can be used as an alternative to grass where there is minimal foot traffic, or in an area where grass is difficult to maintain, such as on a slope. They are also handy in between larger perennials, as they help to suppress weeds and keep the soil moist and cool. Good choices for groundcover perennials are creeping thyme, ajuga, various sedums, alyssum and armeria.
To store your garden-fresh onions for use throughout the winter and avoid having them rot or mold, store them in pantyhose! Yes, pantyhose! Simply place the onions into the legs of pantyhose, and, to avoid letting them touch one another (which is what helps create mold and rot), place a twist tie between each onion and the next. To store, hang the pantyhose by the gusset in a cool dry place and cut off or pop a hole in the pantyhose to grab an onion when you need it.
Get the most out of garden space by growing compatible crops. When growing a crop like tomatoes, plant lettuce and spinach in between to grow in the shade of the taller plants. This will maximize the space used in the garden. Also, grow plants which mature at different times alongside each other like carrots and radishes. The radishes will be ready in only thirty days while it takes much longer for the carrots to mature.
Use compost that is homemade and free. Making a habit of using leaves, pulled plants and other organic bits, will create a rich and nutritious compost for the garden that is free and organic. Additionally, if an enclosed composter is utilized, kitchen scraps and garbage can be thrown in a mix for an excellent compost that is free also.
Whether are you attempting to go organic because you don’t want the chemicals in your life or simply because you want the freshest type of food possible, growing an organic garden is an excellent way to always have fresh produce on hand. Don’t neglect to use what you’ve learned here to grow a great garden!